Exploring coffees from the four corners of the world.
We roast craft coffee.
Currently we’re focusing on breaking in a brand-spanking-new Diedrich IR-1 commercial-grade lab roaster. It has more than double the capacity of the HotTop roaster we started with and can do back-to-back roasts much quicker than the electric HotTop. We did some remolding in the lab to accommodate the roaster and that work was completed just in time for Christmas.
Now we’re off to the races developing roasting profiles on the new roaster which I’ve dubbed Black Betty. Hopefully in the next few weeks we’ll have a fully-functional online storefront to share our coffee with you!
Recent Blog Posts
January 11, 2013 |
We now have bags and are ready to get some samples shipped! I’m working with a shipper and hope to have...
January 9, 2013 |
We are the proud owners of a small business; Oil Slick Coffee Company, LLC! That brings us one big step closer to being able to sell coffee online.
December 20, 2012 |
I abandoned the idea of using a stone veneer on the fireplace wall and painted it red instead.
September 20, 2012 |
I received my Kone from Able Brewing yesterday and brewed with it this morning. For a bit of history, Keith...
September 17, 2012 |
We got a new grinder a few weeks ago. I’d been jonesin’ for a Baratza Vario for a while and was...